CHILI 5 tablespoons vegetable oil 2 large onions, chopped 1 chile pepper, choppe

CHILI

5 tablespoons vegetable oil

2 large onions, chopped

1 chile pepper, chopped

5 cloves garlic, chopped

2 pounds lean ground beef

1 ½ teaspoons salt

1 teaspoon freshly ground black pepper

1 ½ tablespoons ground cumin

½ tablespoon chili powder

2 tablespoons paprika

2 tablespoons dried oregano

2 cinnamon sticks cinnamon sticks

6 eaches whole cloves

2 (15.25 ounce) cans red kidney beans, rinsed and drained

3 (14.5 ounce) cans whole peeled tomatoes with liquid, chopped