Thanks. AFAIK, I have a fairly simple somewhat well understood problem of a very

Thanks.
AFAIK, I have a fairly simple somewhat well understood problem of a very old european gene pool, that is hostile to processed food (anything not fresh), including grains, and most especially sulfites (fermentations) and MSG (again, fermentation) which aggrevates hostility to particulate allergic inflammation. And my mother’s side of the family under-produces a digestive enzyme. When combined with chronic shortage of vitamin D, this leads to vulnerability to fungal and other respiratory infections, which in my case led to an overzealous immune system, which led to cancer, and a permanently overactive immune system. As far as I know if I am otherwise healthy, can breathe well enough to get fit (the hard part, because it so painful), and can detoxify my liver I should be ok. But getting to where I’m able to do those things has been a challenge. I can’t *prove* I had long covid but it’s the only explanation that makes any sense at all. If you combine that with the rather long history of traumatic experiences I’ve had with health because of these problems, there are some emotional and psychological side effects that largely serve to make me even more tired, and have a harder time recovering.
Again, thanks for the consideration.
Cheers

note: (health update)

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